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Menu

May  5 . 10 . 26
Our menu changes daily due to product availability, seasonality and fishing conditions

CEVICHES

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Ceviche de Atun  Baja California bluefin tuna ceviche 28
Ceviche Mixto  Wild Mexican shrimp, Yucatan octopus & halibut ceviche 23
Ceviche de Kanpachi sustainably farmed Omega Azul Farms Baja California Kanpachi @omega_azul 24
Ceviche de Mero Baja California grouper ceviche 25
Ceviche de Lenguado Baja California wild caught halibut ceviche 25
Ceviche de Rockot Wild caught vermillion rockfish 25

TOSTADAS

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Tostada de Kanpachi & Uni  Premium Baja kanpachi ceviche with 20 grams of Santa Barbara uni  24
Smoked Kanpachi Tostada  House smoked kanpachi, shrimp, scallops, arbol-guajillo sauce, avocado  11
Tostada de Atun  Baja bluefin tuna ceviche, avocado puree, arbol-guajillo sauce  14
Tuna Tartar Tostada bluefin tuna tartare, sinaloa style salsa negra, pickled veggies, sesame seed   10
Tostada de Mero  Baja California grouper ceviche, fermented habanero 12
Tostada de Lenguado  Baja wild caught halibut ceviche, sliced avo, fermented habanero, aceite verde 12
Tostada de Rockot  Local Vermillion rockfish , almond salsa macha, avo puree 12

SHELLFISH 

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Erizo  | Sea Urchin  
Live sea urchin from Sea Stephanie Fish & Baja Bay scallop ceviche 28​
Ostiones | Oysters 
  (limited quantity) 
​*Grassy Bar | Morro Bay, CA
*Shigoku |  WA

3 pc          12
1/2 doz    22
doz           38


​Almeja Preparada 
East Coast surf clam, on the half shell, 1/2 red 1/2 green 20 x lb

AGUACHILES

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Spot Prawn & Scallop Aguachile     Local Santa Barbara spot prawns & Baja Bay scallops, spicy green aguachile, avocado 36
Scallop Aguachile     Baja bay scallops, lime-serrano-cilantro marinade, avocado 17
Shrimp Aguachile     Caledonian prawns, lime-serrano-cilantro marinade, crispy heads, avocado 28

COCTELES

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Coctel Mixto Wild Mexican shrimp, gulf of Mexico octopus, baja bay scallops in house made sweet & sour coctel sauce  20
Coctel de Camaron Wild Mexican shrimp ( fully cooked) in house made coctel sauce  20

Hot Food

TACOS

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Smoked Kanpachi Taco  House smoked fish, queso chihuahua, salsa cruda, avocado & peanut chili oil  8
Baja Fish Taco  Crispy battered local Vermillion rockfish, crema, mayo, salsa roja, pico de gallo  7
Baja Shrimp Taco  Crispy battered wild Mexican shrimp, crema, mayo, salsa roja, pico de gallo  6
Taco de Pulpo en su Tinta Braised and fried gulf of Mexico octopus, calamari ink sofrtio 8
Scallop Taco Pan seared Hokkaido diver scallop, chile x'catic sauce, caramelized onions, tomato & marinated fennel  9  
Taco de Pescado al Carbon Mesquite grilled Baja California kanpachi, mayo, morita sauce, cabbage, pico de gallo avo puree  8

ENTREES

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Pescado a las Brasas  Whole grilled branzino , cilantro rice, black beans, avo, pico & handmade tortillas  31
Camarones al Mojo  Wood roasted wild caught gulf shrimp in garlic-butter-chile marinade, cilantro rice, black beans, pico, avo & grilled bread  28 
Sopa de Mariscos Seafood stew, local fish, mussels, shrimp, local rockfish, house made fish sausage & grilled bread   26
Pulpo a las Brasas Mesquite grilled Yucatan octopus, almond ipian, cilantro rice, black beans, avocado & pico de gallo  28
Filete al Carbon Mesquite grilled filet of branzino, cilantro rice, black beans, x'catic sauce, avocado, pico de gallo  18
Grilled Kanpachi Collars Two mesquite grilled Baja Kanpachi collars, rice, black beans, avo, pico & handmade corn tortilla 20 
Fried Rockfish Collars  (small plate) Breaded & fried local vermillion rockfish collars, raw salsa verde, avo 10

DESSERT

Churros & Chocolate Sauce      7
Red Berry Cheesecake      7

SIDES

Chips & Salsa  1
Guacamole  small 9   large 14
side of salsa  .25
Side of rice  cilantro rice 2
Side of beans  vegetarian refried black beans 3

BEVERAGES

Sparkling lemonade  6
Mexican coke 500 ml  6
Perrier 12oz   5
San Pellegrino 750 ml   9
Diet coke 12 oz can  2.5

There may be a risk associated with consuming raw shellfish like oysters & clams as is the case with other raw protein products

​​
​3655 S Grand Ave #C9
Los Angeles, CA 90007
​Inside Mercado la Paloma

​SMS privacy policy, terms and conditions
[email protected]
​tel (213) 986-9972
Hours
​Closed on Monday
​Tuesday - Thursday 11:30 am - 9 pm
Friday & Saturday 11:30 am - 10 pm
​Sunday 11:30 am -9 pm
  • Home
  • Tasting Menu
  • Menu
  • about & the team
  • Order Take Out (Tues-Fri Only)
  • media inquiry
  • Gift Cards
  • accessibility
  • Catering & Events